How To Boil Eggs Easily

Boiling eggs is a tough job. One little bit, the result can be imperfect, the shell is broken, or even the contents come out, or yellow position is not in the middle, or yellow is not cooked, or when shelled peel is still attached so that the eggs so not good shape, so disappointed right?
How-to-Boil-Eggs

Well .. Here are some tips on how to boil an egg. May be useful.

Boil Chicken Eggs

Boil-Chicken-Eggs

  1. Boil water in a saucepan. The surface of the water should be higher than the egg, that is, the boiled egg should be submerged.
  2. After the water boils, insert the egg with ladle to the bottom of the pan.
  3. Boil for 7 - 8 minutes.
  4. Lift the egg.
  5. Soak in cool water, until the eggs are really cool.
  6. After that, just peel.


Boil Duck Eggs

Boiled-Duck-Eggs

  1. Boil water in a saucepan. The water surface should be higher than the eggs, meaning the boiled egg should be submerged.
  2. After boiling water enter the egg with ladle to the bottom of the pan.
  3. Boil for 9 - 10 minutes.
  4. Lift the egg.
  5. Soak in cold water, until the eggs really have no heat anymore.
  6. After that, just peel.


Boil Quail Eggs

Boil-Quail-Eggs

  1. Boil water in a saucepan. The surface of the water should be higher than the egg, that is, the boiled egg must be submerged.
  2. After boiling water enter the egg using ladle to the bottom of the pan.
  3. Boil for 4 - 5 minutes.
  4. Lift the egg.
  5. Soak in cold water, until the eggs are really cold.

After that, just peel.

So!!!. basically, it's just different at boiling time.

More Tips:


  • For eggs from the refrigerator, add 2 minutes of boiling time to each type of egg.
  • In order to position the egg yolk in the middle, the way is to stir with the plan during the boiling process. In this case means, in one boil, the number of eggs do not much, so when in stirring, the eggs do not often collide, and of course stirring must be careful not to make the egg so damaged.
  • Use medium fire.
  • Another way to make it easier to peel eggs that have been boiled is. by cracking eggs shortly after maturation, the way is by hitting the egg slowly until cracked, but must be careful if it is too hard to hit it, it could be the egg whites become broken. If using this method then the eggs should be soaked in boiled water and cool.
  • People say that it's easy to peel a boiled egg can also add a little salt and vinegar in boiled water.
  • For eggs whose shells are cracked (but they do not come out, when they are boiled so they do not break, wrap the eggs in plastic, tie them, then boil as usual.

if the above method is practiced correctly, the result will be more satisfying. Good luck.

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